Hello! My name is Regina. I come from Taiwan. This is my second semester in HTMi, studying the Culinary Management Diploma. Many people asked me why I still chose the same course to study, well, I only have one answer, which is “Because I love cooking and enjoy the life inHTMi!”
Actually I was a little worried in the beginning of last semester. I didn’t know anything about European cooking methods when I came here. However, after two weeks, I felt so comfortable and easy with my course. Everyone here is very friendly and helpful. HTMi is just like my home abroad. I met a lot of people from different nationalities, and we learnt each other’s cultures and became friends. I had so many lovely memories with my dear roommates and friends here.
In the Culinary Course, I have learnt about European cuisine and kitchen management from Chef Sutter and Bachmann. They broaden my knowledge and views, and let me fall in love with cooking, deeper and deeper. They also teach me how to lead and manage people. I am heartily grateful to them. I know everything I obtained from HTMi will be very useful for my future job—working in the kitchen. I became much tougher and stronger since I came here. Although my dream job is to be Pastry Chef, I found a lot of fun and interests in cooking as well. Thus, I believe I can be an all-round cook in the near future! I cannot wait to apply all skills I learnt in HTMi in my workplace.
Eventually, I would love to thank all my friends and instructors in HTMi. Because of your encouragement and assistance, I grew up a lot and I can confidently say that I will never regret choosing HTMi for study!!
Looking forward to my internship!
Regina, Chiang
Taiwan
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